{Eco-Tutorial} Oven Roasted Veggies

I know there’s no enticing photo this week, but I promise one next week. This recipe has actually become my mom’s favorite way to eat veggies especially broccoli. Ingredients: your favorite veggies (can be frozen or thawed) sea salt pepper garlic powder oil (I use sunflower) Preparation: Cut veggies in bite size pieces and arrange [...]